||The Countryhouse Restaurant opened in 1992 at Garapan.
|Generations of America’s farmers and ranchers do the selecting, raising
and feeding so our licensed restaurant and grocery store partners can offer
the very best beef available – the Certified Angus Beef ® brand. It’s so
good, less than 8% of all beef makes the grade.
|Their commitment to excellence yields incredibly flavorful, tender and
juicy beef for you and your family.
|Not all Angus is equal.
Other labels may say Angus, but that’s where the similarities end. The
difference is in the flavor. And that’s where the Certified Angus Beef
® brand sets the bar. Beef must pass 10 stringent quality specifications
to earn the brand’s premium mark, ensuring you always enjoy flavorful,
tender, juicy cuts of beef.
|Every pound of Certified Angus Beef ® product is tracked for assured product
integrity. The Certified Angus Beef ® brand – truly Angus beef at its best.